Onion Health Management & Production

Onion Health Management & Production
Onion Health Management & Production
SKU: 547A
edited by H.F. Schwartz, 547A, 2013, 8 1/2 x 11 paper bound, 104 pages More details...
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Colorado is one of the largest fresh market onion producers in the United States. Colorado State University works with the onion industry to identify production problems and investigate measures that can economically reduce their impact on this crop. This publication provides a coordinated review of the major cultural practices, production problems, and the best management strategies.